Enjoy weekend brunch on our patio
with classic dishes and bottomless mimosas.
We serve lunch Monday-Friday from 11:30am-2:30pm.
It seems like every time you turn a corner, there’s a new restaurant in San Diego, but few openings have been as eagerly anticipated as Searsucker’s expansion to Del Mar. Ever since Chef Brian Malarkey opened his first location in 2010, Searsucker has been recognized nationwide for its social dining experience and the innovative flavors that inspire its dishes. It was only a matter of time before Searsucker brought New American Classic cuisine to the residents of North County. The location features some of the same comfortable and warm interior elements fans will recognize from downtown, but boasts a large outdoor patio, koi pond, fire pit, and sprawling back bar. Now you can satisfy your Searsucker cravings without having to drive downtown!