By: Brian Malarkey
Say “I Love You” With Searsucker’s Valentine’s Day Menu!
What better way to show your love on Valentine’s Day than a romantic 5-course prixe-fixe dinner at San Diego’s best restaurant? It’s the one day of the year you’re supposed to appreciate that special someone, but that doesn’t mean you can’t appreciate incredible food too!
Start off your night by choosing from light bites and appetizers like our Lamb Carpaccio, our Beet & Mixed Greens, or our Crab Cake. Then, fall in love all over again over one of our main dishes, like our Filet with lobster butter or our Mahi mahi. No Searsucker dinner is ever complete without a dessert from pastry Chef Rachel King, and her Red Velvet Sundae is sure to have you swooning.
Whether you’re rekindling a flame, starting a new one, or just looking to have fun with friends, you can’t go wrong this Valentine’s Day with our 5-course menu for $75. Make your reservations in advance by calling 619-233-7327!
Searsucker Love Day 2013
1st (select one)
Spot Prawns , Quail yolk + Caviar
Hamachi + Chow Chow
Lamb Carpaccio, Orange , Fennel + Smoke Trout
Mixed Vegetable Crudo + accompaniments
Beef Tartar & Quail Egg
2nd (select one)
Crab Cake + Tarragon Aioli
Short Rib, Crisp Onions + Horseradish
Macho Blossom, Soyrizo, Panella + Salsa Verde
Scallop + Pork Caramel
Pork Belly, Potato Salad + Pickles
3rd (select one)
Beet & Mixed Greens
Charred Tomato & Fennel Soup
4th (select one)
Chicken & Country Ham Roulade + Polenta & Corn Gravy
Filet, Lobster Butter + Potato Whip
Lamb Loin, Vanilla Merlot Sauce, Parsnip + Dandelion Greens
Pork Butt & Apple Brandy Bread Pudding
Mahi Mahi, Cherries, Smokey Almonds + Brown Butter
Potato Dumpling, Wild Mushroom Ragout, Thumbelina Carrots + Manchego
Red Velvet Sundae