The space at Searsucker is one of kind. To change the background, select from the photos above. Enjoy!
Looking for great places to eat in San Diego?
Look no further. The Gaslamp’s newest eatery to set up shop is Celebrity Chef Brian Malarkey’s Searsucker, the new favorite in the neighborhood and sensational talk of the town. Searsucker has quickly become one of the locals’ favorite places to eat in San Diego, featuring an eclectic menu full of innovative twists on traditional dishes. Malarkey calls it New American Classic cuisine. We call it phenomenal.
A dining space without equal
Searsucker’s philosophy and style of food are inspired by the local landscape and culture. Like San Diego, the decór and dishes are laid back but rich, down to earth yet textured. The place itself resembles local attractions from around America’s Finest City: patrons may see nuances of Mission Bay’s Giant Dipper roller coaster in the exposed and distressed wood furnishings of the restaurant’s interior space. The food itself finds its origins in the coastal communities, the fun atmosphere of the beaches and their lively culture reflected in every dish served at this unparalleled San Diego restaurant.
